Welcome to PPFSQC 2026

2026 International Conference on Product Processing, Food Safety and Quality Control

ORGANIZING COMMITTEES | 组委会
Conference Committee
Prof. Ghani Albaali, Princess Sumaya University, Jordan
Assoc. Prof. Foo Keng Yuen, Universiti Sains Malaysia, Malaysia
Program Committee

Prof. Marcello De Falco, University "Campus Bio-Medico" of Rome, Italy

Prof. Dr.Bingqing Wei, University of Delaware, USA

Prof. Laurent Ruhlmann, University of Strasbourg, France

International Technical Committee

Prof. Rza Bashirov, Eastern Mediterranean University, Turkey

Prof. Yusri Yusof, University Tun Hussein on Malaysia, Malaysia

Prof. Alan J Simson, Leeds Beckett University, UK

Important Dates | 重要日期
  • Submission Deadline: 2026.9.16
  • Registration Deadline: 2026.9.21
  • Conference Date: 2026.10.6
  • Notification Date: About a week after the submission
Submission Portal | 投稿方式

Mail Address:  pajkdg_info@126.com

If you have any question or need any assistance regarding the conference, please feel free to contact our conference specialists:

张老师
  • +86-17162863232(微信同号)
  • 3771563441
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Indexing Service | 索引服务