Prof. Md. Atiar Rahman, University of Chittagong, Bangladesh & Walailak University, Thailand

Prof. Jihan Mohamed Kassem, Dairy Department, Food Industries & Nutrition Division, National Research Centre, Egypt

Prof. Ajaya Kumar Singh, Government VYT PG Autonomous College, India

A. P. Deepika Koundal, University of Petroleum & Energy Studies, India

Assoc. Prof. Eugenio Demartini, University of Milan, Italy

Prof. Korkmaz BELLİTÜRK, Tekirdag Namık Kemal University, Turkey

Prof. Ranjan Bhattacharyya, Indian Agricultural Research Institute, India

Assoc. Prof. Vajiheh Fadaei, Islamic Azad University, Iran

Assoc. Prof. Anna Gaviglio, University of Milan, Italy